Peru is a country with a rich history and culture, and this is reflected in its diverse beer offerings. From the light and refreshing pilsners to the dark and complex stouts, Peruvian beer has something to offer for everyone. In this article, we will explore some of the different beers that can be found in Peru.
Cusqueña: Cusqueña is one of the most popular beers in Peru, and it is named after the city of Cusco, which was once the capital of the Inca Empire. This light and refreshing beer has a crisp, clean taste and is perfect for enjoying on a hot day. Cusqueña is often served with ceviche, a popular seafood dish in Peru.
Cristal: Cristal is another popular beer in Peru, and it is known for its golden color and light body. This beer has a slightly sweet taste and a mild hop aroma, making it a great choice for those who prefer a milder beer. Cristal is often enjoyed with grilled meats and other traditional Peruvian dishes.
Pilsen Callao: Pilsen Callao is a light and refreshing beer that is named after the port city of Callao, which is located near Lima. This beer has a slightly bitter taste and a clean finish, and it is often served with Peruvian seafood dishes.
Arequipeña: Arequipeña is a beer that is brewed in the city of Arequipa, which is located in southern Peru. This beer has a light and refreshing taste, and it is known for its slightly fruity aroma. Arequipeña is often paired with spicy Peruvian dishes, such as rocoto relleno or ají de gallina.
Franca: Franca is a beer that is brewed in the city of Trujillo, which is located in northern Peru. This beer has a dark amber color and a rich, malty taste. Franca is often served with traditional Peruvian dishes, such as lomo saltado or arroz con pollo.
Barbarian: Barbarian is a craft beer that is brewed in Lima, and it is known for its bold, complex flavors. This beer comes in a variety of styles, including IPAs, stouts, and porters, and it is often enjoyed by beer enthusiasts who are looking for something unique and flavorful.
Candelaria: Candelaria is a beer that is brewed in the high-altitude city of Ayacucho, which is located in the Andes mountains. This beer has a light, crisp taste and a slightly floral aroma, and it is often served with spicy Peruvian dishes, such as adobo or anticuchos.
Andes Beer: Andes Beer is a light and refreshing beer that is brewed in the city of Huancayo, which is located in the central highlands of Peru. This beer has a clean, crisp taste and a slightly bitter finish, and it is often enjoyed with traditional Peruvian dishes, such as cuy or pachamanca.
In conclusion, Peru is home to a diverse range of beers, from the light and refreshing pilsners to the bold and complex craft beers. Whether you are looking for a beer to pair with your favorite Peruvian dish or simply want to enjoy a cold beer on a hot day, Peru has something to offer for everyone.
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